Middle Eastern Rice and Beans

Ingredients

1 tbsp olive oil
1 clove garlic
1 cup brown jasmine rice
2 tsp ground cumin
2 tsp ground coriander
1 tsp ground turmeric
1/2 tsp cayenne pepper
2 can garbanzo beans
2 can LS black beans
2 cup raisins
1/2 bunch cilantro
yogurt

Instructions

Put the brown jasmine rice and 1 cup water in the rice cooker. Set it to brown rice to be done when you want to eat dinner. When that's done..

Chop the garlic clove. Rinse and drain the beans.

Heat the beans and garlic in a covered vessel in the microwave until hot. Stir together all the ingredients except the yogurt. Serve with yogurt on top.

Notes

Ease: 4
Time: 4
Ingr: 3-4 because fresh cilantro and parsley (later omitted)
Taste: 5, maybe reduce the fire a little bit